Ambrosia Natural Bakery is an Artisan, Gluten-Free, GMO-Free, and Organic custom order bakery located in the Applegate Valley in Southern Oregon. We are state licensed and a dedicated wheat and gluten free bakery premises.
Everything is made from scratch and we use certified gluten-free, local, non-gmo, and organic ingredients.
We cater to food allergies, intolerances, and special diets (gluten-free, paleo, vegan, etc) with dairy/casein-free, egg-free, grain-free, nut-free, and refined sugar-free options available.
All of our products are: gluten/wheat-free, corn-free, non-gmo, organic, peanut-free, and soy-free.
“The food you eat should HEAL. Food taken directly from the earth, minimally processed, and taken in to nourish every cell of our bodies… Food that you KNOW is good for you AND tastes amazing. Food that fills your belly, soothes your soul, and puts a smile on your face. This is the food we prepare, serve, and eat at Ambrosia!! Food that is actually FOOD — not chemical-laden food-like substances!! And food that you want to feed your entire family, knowing you are giving your loved ones the very best. This is what you will receive from our always natural, organic, gmo-free, mostly local, gluten-free, food allergy friendly, and NEVER processed baked goods — nourishing and healing you from your very core..” ~Sabrina Kate (CEO and Executive Pastry Chef)
AMBROSIA ~ Healing Nectar for Mind, Body, and Soul..